المنتجات

1. Product Overview
Stainless Steel Combination Chicken Killing Cones for Poultry Processing, designed to streamline poultry processing with a clean, humane, and efficient workflow

2. Advantages
Multi-Bird Simultaneous Processing: Enables multiple poultry to be processed at the same time, significantly improving slaughterhouse efficiency and throughput.

Size Versatility for Different Poultry Types: Multiple cone sizes accommodate various poultry weights and species, ensuring proper fit and effective bleeding.

Secure Positioning Reduces Bruising: Cone design holds birds securely during slaughter, minimizing wing flapping and preventing meat bruising for better final product quality.

Sturdy Construction Maintains Shape: Durable stainless steel construction resists deformation during repeated use, ensuring consistent performance over time.

Humane and Efficient Workflow: Streamlines the slaughter process with a clean, organized setup that supports proper bleeding for higher meat quality.

3. Application
Poultry slaughterhouses and processing facilities

Live poultry markets

Small to medium-scale poultry farms

Halal and kosher poultry processors requiring proper bleeding

Commercial poultry processors seeking efficient multi-bird processing

4. Procurement
MOQ: 30 pcs, please contact us for details.

Customization options: OEM/ODM services are available for logo, packaging, and stainless steel material.

Payment terms: 30% deposit and 70% balance. If the order volume is large, the payment method can be negotiated.

5. Packaging & Shipping
Honeycomb cardboard box packaging

6. FAQ
Q1: What is the advantage of the combination killing cone system?
A: The KC-4 system enables multiple poultry to be processed simultaneously, improving efficiency while ensuring proper bleeding for higher meat quality.

Q2: What types of poultry can be processed with these cones?
A: Multiple cone sizes accommodate different poultry weights and species, from small birds to larger chickens.

Q3: How does the cone design improve meat quality?
A: The cone securely positions birds during slaughter, reducing wing flapping and bruising while ensuring thorough blood removal.

Q4: What material is used for these killing cones?
A: They are made of durable stainless steel that maintains shape during repeated use.

Q5: How are the combination cones packaged?
A: Packed in protective honeycomb cardboard cartons for safe transport and storage.

1. Product Overview
Stainless Steel Manual Plucker for Poultry Processing, featuring 201 stainless steel construction with depilatory rubber sticks for gentle and uniform feather removal.

2. Advantages
Gentle Feather Removal for Premium Meat Quality: Depilatory rubber sticks provide even and uniform depilation with minimal damage to chicken, duck, and goose carcasses, preserving skin integrity and appearance.

Versatile Poultry Compatibility: Suitable for processing multiple poultry types including chickens, ducks, and geese, making it ideal for operations handling diverse bird species.

Manual Operation for Small Batch Control: Hand-powered design gives operators full control over plucking intensity, perfect for small-scale processors prioritizing quality over speed.

Durable 201 Stainless Steel Construction: Corrosion-resistant body withstands wet processing environments and frequent cleaning.

3. Application
Small-scale poultry farms

Specialty poultry processors handling ducks and geese

Butcher shops and meat markets

Farm-to-table restaurants processing their own poultry

4. Procurement
Customization options: OEM/ODM services are available for logo, packaging, and stainless steel materials.

Payment terms: 30% deposit and 70% balance. If the order volume is large, the payment method can be negotiated.

5. Packaging & Shipping
Carton packaging (specify type if available)

6. FAQ
Q1: What types of poultry can this manual plucker process?
A: It is suitable for chickens, ducks, and geese, with depilatory rubber sticks that minimize damage to carcasses.

Q2: How many rubber fingers does the HP-01 have?
A: It features 21 pcs of rubber fingers for efficient feather removal.

Q3: Why choose a manual plucker over an electric one?
A: Manual plucking gives operators full control over the process, reducing the risk of skin damage – ideal for high-quality poultry products where appearance matters.

Q4: What material is used for the plucker body?
A: The body is made of 201 stainless steel for durability and corrosion resistance.

Q5: What is the size of this manual plucker?
A: The size is Φ10×12(H) cm.

1. Product Overview
Stainless Steel Electric Hot Dog Roller Grill Machine, featuring 201 stainless steel construction with detachable rollers and oil tray for easy cleaning, available in 5 to 14 roller configurations.

2. Advantages
Roller Quantity Flexibility for Different Volume Needs: Available in 5, 7, 9, 11, and 14 roller configurations, allowing operators to choose the right capacity for their sales volume.

Detachable Components for Easy Cleaning: Rollers and oil tray are detachable, simplifying daily cleaning and maintenance for improved hygiene.

KG Series Cost-Effective Design: The KG series does not include glass, making it more affordable and easier to transport while maintaining reliable performance.

Thermostat for Temperature Control: Equipped with adjustable thermostat for consistent heat management across all rollers.

3. Application
Convenience stores and gas stations

Street food vendors and food trucks

Amusement parks and stadiums

Shopping mall food courts

Catering services and concession stands

4. Procurement
MOQ: 30 pcs per selected model (KG-5, KG-7, KG-9, KG-11)

Customization options: OEM/ODM services are available for logo, packaging, and stainless steel materials.

Export documentation: CE / RoHS / LFGB

Payment terms: 30% deposit and 70% balance. If the order volume is large, the payment method can be negotiated.

5. Packaging & Shipping
Honeycomb cardboard box packaging

6. FAQ
Q1: How many roller configurations are available for this hot dog roller grill?
A: The KG series is available in 5, 7, 9, 11, and 14 roller configurations to suit different production volumes.

Q2: Are the rollers easy to clean?
A: Yes, both the rollers and oil tray are detachable for convenient daily cleaning and maintenance.

Q3: What is the difference between KG-14 and KG-14T?
A: KG-14T features a different design (603×603×235mm) compared to KG-14 (580×560×175mm). Please refer to specifications for dimensions.

Q4: Does the KG series come with a glass cover?
A: No, the KG series does not include glass, making it more affordable and easier to transport.

Q5: What certifications does this product have?
A: It is CE, RoHS, and LFGB certified, meeting European market requirements.

1. Product Overview
Stainless Steel Electric Hot Dog Roller Grill Machine with Glass Cover, featuring 201 stainless steel construction, detachable rollers and oil tray for easy cleaning, and a removable glass panel for dust protection and product display.

2. Advantages
Glass Cover for Dust Protection and Visual Merchandising: Removable glass panel keeps food hygienic and protected from dust while allowing customers to clearly view the product, boosting impulse sales.

Dual Thermostat for Zone Temperature Control: Two independent thermostats allow adjustable front and rear temperature zones, accommodating different heating needs for holding and cooking.

Detachable Rollers and Oil Tray for Easy Cleaning: All contact parts are detachable, simplifying daily cleaning and maintenance for improved hygiene.

Roller Quantity Flexibility for Different Volume Needs: Available in 5, 7, 9, and 11 roller configurations to suit various sales volumes.

3. Application
Convenience stores and gas stations with self-service hot food

Supermarket deli and hot food sections

Street food vendors and food trucks

Amusement parks, stadiums, and event concessions

Shopping mall food courts and snack kiosks

4. Procurement
Customization options: OEM/ODM services are available for logo, packaging, and stainless steel materials.

Export documentation: CE / RoHS / LFGB / ETL

Payment terms: 30% deposit and 70% balance. If the order volume is large, the payment method can be negotiated.

5. Packaging & Shipping
Honeycomb cardboard packaging

6. FAQ
Q1: What is the difference between CZ series and KG series?
A: The CZ series features a removable glass cover for dust protection and product display, while the KG series does not include glass for a more affordable and lighter option.

Q2: How many roller configurations are available?
A: The CZ series is available in 5, 7, 9, and 11 roller configurations to suit different sales volumes.

Q3: How does the dual thermostat work?
A: Two independent thermostats allow front and rear temperature zones to be adjusted separately for different heating needs.

Q4: Are the rollers easy to clean?
A: Yes, both the rollers and oil tray are detachable for convenient daily cleaning and maintenance.

Q5: What certifications does this product have?
A: It is CE, RoHS, LFGB, and ETL certified, meeting European and American market requirements.

1. Product Overview
Stainless Steel Electric Sausage Grill Cooker Machine, featuring 201 stainless steel construction with detachable rollers and oil tray for easy cleaning, and optional glass or acrylic cover for dust protection.

2. Advantages
Optional Glass or Acrylic Cover for Display and Protection: W series offers choice of glass or acrylic cover, providing dust protection while allowing clear product visibility to attract customers.

Dual Thermostat for Zone Temperature Control: Two independent thermostats allow front and rear temperature zones to be adjusted separately for different heating needs.

Detachable Rollers and Oil Tray for Easy Cleaning: All contact parts are detachable, simplifying daily cleaning and maintenance for improved hygiene.

Roller Quantity Options for Different Volume Needs: Available in 9 and 11 roller configurations to suit various sales volumes.

3. Application
Convenience stores and gas stations

Supermarket deli and hot food sections

Street food vendors and food trucks

Amusement parks and stadium concessions

Shopping mall food courts and snack kiosks

4. Procurement
Customization options: OEM/ODM services are available for logo, packaging, and stainless steel materials.

Export documentation: CE / RoHS / LFGB / ETL

Payment terms: 30% deposit and 70% balance. If the order volume is large, the payment method can be negotiated.

5. Packaging & Shipping
Honeycomb cardboard packaging

6. FAQ
Q1: What cover options are available for the W series?
A: The W series offers a choice of glass or acrylic cover for dust protection and product display.

Q2: How many roller configurations are available?
A: The W series is available in 9 and 11 roller configurations.

Q3: How does the dual thermostat work?
A: Two independent thermostats allow front and rear temperature zones to be adjusted separately.

Q4: Are the rollers easy to clean?
A: Yes, both the rollers and oil tray are detachable for convenient daily cleaning.

Q5: What certifications does this product have?
A: It is CE, RoHS, LFGB, and ETL certified.

1. Product Overview
Stainless Steel Hot Dog and Bun Warmer Machine, featuring 201 and 304 stainless steel construction with dual-function design for warming both hot dogs and buns simultaneously.

2. Advantages
Dual Warming for Hot Dogs and Buns: Designed to warm both sausages and buns simultaneously, ensuring ready-to-serve hot dogs with warm, soft buns.

Glass Cover for Display and Protection: Transparent glass cover keeps food hygienic and protected from dust while displaying products to customers.

Mixed 201 and 304 Stainless Steel Construction: Combines durability and corrosion resistance with enhanced food contact safety using 304 stainless steel where it matters most.

3. Application

Night markets and outdoor food festivals

Food trucks and mobile vendors needing on-demand grilling

Concession stands requiring fast cooking during events

Self-service hot food stations where customers watch food being prepared

4. Procurement
Customization options: OEM/ODM services are available for logo, packaging, and stainless steel materials.

Export documentation: CE

Payment terms: 30% deposit and 70% balance. If the order volume is large, the payment method can be negotiated.

5. Packaging & Shipping
Specify packaging type if available (not provided in data)

6. FAQ
Q1: What is the dual warming function of this machine?
A: The machine is designed to warm both sausages and buns simultaneously, ensuring hot dogs are served with warm, soft buns.

Q2: What material is used for this product?
A: The machine is made of 201 and 304 stainless steel, combining durability with enhanced food contact safety.

Q3: How does the glass cover benefit operation?
A: The transparent glass cover provides dust protection while allowing customers to clearly see the displayed food.

Q4: What are the power ratings for each model?
A: CZ-32W is 0.4kW, CZ-9W is 1.8kW, and CZ-11W is 2.2kW.

Q5: What certification does this product have?
A: It is CE certified, meeting European market requirements.

1. Product Overview
Stainless Steel Hot Dog and Bun Warmer Machine With Sticks, featuring dual warming zones (internal glass jar for hot dogs + external posts for buns), 201/304 stainless steel construction, and 2 to 6 stick configurations.

2. Advantages
Dual Warming Zones for Complete Hot Dog Assembly: Internal glass jar warms sausages while outer posts hold buns, keeping both components ready for quick assembly.

Flexible Stick Configurations for Different Display Needs: Available in 2, 3, 4, and 6 stick options, allowing operators to choose the right bun capacity for their sales volume.

Premium Materials for Food Safety and Durability: 304 stainless steel for food-contact parts, 201 stainless steel for body, and High Borosilicate Pyrex glass for heat resistance and clear product visibility.

CPCE Thermostat for Precise Temperature Control: Equipped with CPCE thermostat for accurate and stable temperature regulation.

3. Application
Self-service convenience store hot food counters

Supermarket deli sections with grab-and-go hot dogs

Office and institutional cafeterias requiring extended holding during service

Fast-food stands and quick-service counters

Event and catering buffet lines with pre-warmed buns and sausages

4. Procurement
Customization options: OEM/ODM services are available for logo, packaging, and stainless steel materials.

Export documentation: CE

Payment terms: 30% deposit and 70% balance. If the order volume is large, the payment method can be negotiated.

5. Packaging & Shipping
Carton packaging

6. FAQ
Q1: How does the dual warming system work?
A: Sausages are warmed inside the glass jar, while hot dog buns can be inserted onto the outer posts, keeping both components warm and ready for assembly.

Q2: What stick configurations are available?
A: The machine is available in 2-stick, 3-stick, 4-stick, and 6-stick configurations to suit different bun capacity needs.

Q3: What materials are used in this machine?
A: Food-contact parts are made of 304 stainless steel, the body is 201 stainless steel, and the glass jar is High Borosilicate Pyrex.

Q4: What type of thermostat is used?
A: It uses a CPCE Thermostat for precise and stable temperature control.

Q5: What certifications does this product have?
A: It is CE certified, meeting European market requirements.

1. Product Overview
Stainless Steel Commercial Electric Potato Peeler Shellfish Cleaning Kitchen Machine, featuring 201 stainless steel construction with multi-functional plate design for peeling potatoes and cleaning shellfish.

2. Advantages
Peeling and Shellfish Cleaning in One Machine: Interchangeable plates allow the machine to switch between potato peeling and shellfish cleaning functions, maximizing equipment versatility in the kitchen.

Waste Collection Box for Easy Cleanup: Peeling residue collects in the bottom waste collection box, which can be simply rinsed with water after use.

Dual Capacity Options for Different Kitchen Volumes: Available in 10kg and 15kg barrel capacities to suit small to medium-scale food preparation needs.

3. Application
Restaurant kitchens prepping large volumes of potatoes

Seafood restaurants cleaning clams, mussels, and other shellfish

Hotel central kitchens and banquet prep facilities

Catering companies requiring efficient vegetable prep

Commercial kitchens seeking multi-functional equipment to save space

4. Procurement
Customization options: OEM/ODM services are available for logo, packaging, and stainless steel materials.

Export documentation: CE / RoHS

Payment terms: 30% deposit and 70% balance. If the order volume is large, the payment method can be negotiated.

5. Packaging & Shipping
Wooden crate packaging

6. FAQ
Q1: What functions does this machine perform?
A: It can peel potatoes and clean shellfish (such as clams and mussels) by changing the interchangeable plates.

Q2: What capacity options are available?
A: QPJ-10S has a 10kg barrel capacity, while QPJ-15S has a 15kg barrel capacity.

Q3: How does the waste collection work?
A: Peeling residue collects in the bottom waste collection box, which can be rinsed with water for easy cleaning after use.

Q4: What power rating does this machine have?
A: Both models are 0.75kW.

Q5: What certifications does this product have?
A: It is CE and RoHS certified, meeting European market requirements.

1. Product Overview
Stainless Steel Commercial Kitchen Electric Salamander Machine, featuring 201 stainless steel construction with multiple model options, and height adjustment function on select models for precise heat control.

2. Advantages
Height Adjustment for Precise Heat Control: Select models feature adjustable distance between food and heat source, allowing operators to fine-tune cooking temperature and intensity based on specific dish requirements.

Versatile Model Range for Different Kitchen Needs: Available in 9 models with power ratings from 2kW to 5.6kW and sizes from compact to large, suitable for various kitchen spaces and cooking volumes.

Quick High-Heat Performance: Delivers intense radiant heat for rapid melting, browning, and finishing tasks such as gratin, cheese melting, and caramelization.

Easy-to-Clean Stainless Steel Construction: 201 stainless steel body ensures durability and simplifies cleaning in busy kitchen environments.

3. Application
Commercial kitchens for melting and broiling

Hotel and restaurant pass-through finishing stations

Pizza kitchens for cheese melting and topping browning

Fast-casual restaurants for menu item finishing

Catering services requiring quick heat-on-demand for batch cooking

4. Procurement
Customization options: OEM/ODM services are available for logo, packaging, and stainless steel materials.

Export documentation: CE / RoHS

Payment terms: 30% deposit and 70% balance. If the order volume is large, the payment method can be negotiated.

5. Packaging & Shipping
Honeycomb cardboard box packaging

6. FAQ
Q1: What is the height adjustment function available on some models?
A: Select models feature adjustable distance between food and heat source, allowing precise control of cooking temperature and heat intensity for different dishes.

Q2: How many models are available in this salamander series?
A: 9 models are available, ranging from ES-360 (2.4kW) to ES-800 (5.6kW), with various size options.

Q3: What are the power ratings for the larger models?
A: ES-600 is 4kW, ES-800 is 5.6kW, and ES-937 is 4kW.

Q4: What material is used for these salamanders?
A: The products are made of 201 stainless steel for durability and rust resistance.

Q5: What certifications does this product have?
A: It is CE and RoHS certified, meeting European market requirements.

1. Product Overview
Stainless Steel Commercial Kitchen Natural Gas/LPG Desktop Stove Machine, featuring 201 stainless steel construction with electronic ignition and optional flameout protection.

2. Advantages
Electronic Ignition for Quick and Reliable Startup: All WXL-RB series feature electronic ignition, eliminating the need for manual lighting and improving operational efficiency.

Optional Flameout Protection for Safety: Flameout protection is available as an option, automatically shutting off gas supply if the flame goes out to prevent gas leaks.

Multiple Burner Configurations for Different Volume Needs: Available in 1, 2, 3, 4, and 6 burner configurations to suit various kitchen sizes and cooking volumes.

Flexible Fuel Options: Compatible with both Natural Gas and LPG, allowing adaptation to different gas supply configurations.

3. Application
Commercial restaurant kitchens

Hotel central kitchens and banquet prep

Fast-casual and quick-service restaurants

Catering services needing portable desktop cooking

Food trucks and mobile kitchens

4. Procurement
Customization options: OEM/ODM services are available for logo, packaging, and stainless steel materials.

Export documentation: CE / RoHS

Payment terms: 30% deposit and 70% balance. If the order volume is large, the payment method can be negotiated.

5. Packaging & Shipping
Wooden crate packaging

6. FAQ
Q1: What ignition system does this stove use?
A: The WXL-RB series all feature electronic ignition for quick and reliable startup.

Q2: What safety features are available?
A: Optional flameout protection is available, which automatically shuts off gas supply if the flame extinguishes.

Q3: How many burner configurations are available?
A: Configurations range from 1 to 6 burners, with CP-HP series offering 1, 2, and 3 burners, and WXL-RB series offering 2, 4, and 6 burners.

Q4: What type of fuel does this stove use?
A: It supports both Natural Gas and LPG with pressure ratings of 2000Pa and 2800Pa respectively.

Q5: What type of packaging is used?
A: Wooden crate packaging.

1. Product Overview
Stainless Steel Commercial Kitchen Natural Gas/LPG Stove Machine, featuring 201 stainless steel construction, open flame ignition, with optional flameout protection and multiple burner configurations.

2. Advantages
Open Flame Ignition for Simple, Reliable Startup: Ignites by lighter with open flame ignition, offering straightforward operation without complex electronic components.

Optional Flameout Protection for Safety: Flameout protector available as an option, automatically cutting off gas supply if the flame extinguishes.

Flexible Burner Configuration for Different Kitchen Needs: Number of burners can be customized, available in 3, 4, 6, and 8 burner configurations to suit various cooking volumes.

Flexible Fuel Options: Compatible with both Natural Gas and LPG, allowing adaptation to different gas supply configurations.

3. Application
High-volume commercial restaurant kitchens

Hotel central kitchens and banquet prep facilities

Fast-casual and quick-service restaurant chains

Catering services needing large-capacity stoves

Commercial kitchens prioritizing simple, low-maintenance equipment

4. Procurement
Customization options: OEM/ODM services are available for logo, packaging, and stainless steel materials.

Payment terms: 30% deposit and 70% balance. If the order volume is large, the payment method can be negotiated.

5. Packaging & Shipping
Wooden crate packaging

6. FAQ
Q1: How does the ignition system work?
A: It uses open flame ignition with a lighter – simple, reliable, and easy to operate without complex electronic parts.

Q2: What safety features are available?
A: Optional flameout protection is available, which automatically shuts off gas supply if the flame extinguishes.

Q3: How many burner configurations are available?
A: Available in 3, 4, 6, and 8 burner configurations (GZL-3W, GZL-4W, GZL-6W, GZL-8W).

Q4: What type of fuel does this stove use?
A: It supports both Natural Gas and LPG with pressure ratings of 2000Pa and 2800Pa respectively.

Q5: What type of packaging is used?
A: Wooden crate packaging.

1. Product Overview
Stainless Steel Commercial Kitchen Electric Stove Machine, featuring 201 stainless steel construction with dual and quad heating plate configurations for flexible cooking capacity.

2. Advantages
Two Heating Plate Sizes for Cooking Flexibility: Available with Φ19cm and Φ23cm plates, accommodating different pot and pan sizes for versatile cooking.

Dual and Quad Configurations for Different Volume Needs: CHZ-2T offers two plates (1 small + 1 large), while CHZ-4T offers four plates (2 small + 2 large) for higher output.

Independent Temperature Control Per Plate: Each heating plate operates independently, allowing simultaneous cooking at different temperatures.

Durable 201 Stainless Steel Construction: Built to withstand demanding commercial kitchen environments with easy cleaning and rust resistance.

3. Application
Small to medium-sized restaurants

Hotel kitchens and catering services

Food trucks and mobile kitchens with electrical access

Commercial kitchens with limited gas availability

Fast-casual restaurants requiring multi-pot cooking

4. Procurement
Customization options: OEM/ODM services are available for logo, packaging, and stainless steel materials.

Payment terms: 30% deposit and 70% balance. If the order volume is large, the payment method can be negotiated.

5. Packaging & Shipping
Wooden crate packaging

6. FAQ
Q1: What plate size configurations are available?
A: The machine comes with two plate sizes – Φ19cm and Φ23cm – accommodating different pot and pan sizes.

Q2: What are the power ratings for each model?
A: CHZ-2T is 5kW (two plates), and CHZ-4T is 10kW (four plates).

Q3: Can each heating plate be controlled independently?
A: Yes, each heating plate operates independently, allowing different temperatures for different dishes simultaneously.

Q4: What material is used for this stove?
A: It is made of 201 stainless steel for durability and rust resistance.

Q5: What type of packaging is used?
A: Wooden crate packaging.